So here is the deal. I'm the best man in my best friend's wedding, which is awesome. I thought it would be cool to make a beer to have at the rehearsal dinner (its at someone's house rather than an actual business so no real worries about legal business licences) Anyhow, the real problem with this is that I live in Michigan, and the wedding is in Arizona. I had thought to keg the beer in a 5-gallon keg and then ground ship it to Arizona a week or so before the wedding, but then realized I will still have the problem of carbing/serving it. Can anyone give me any advice on what to do in this situation? Thanks!!