Got my first kegged lager ready to serve for the holidays, and it tastes great!
Trouble is all I can seem to serve is a big glass of foam
The corny is a 41F in my garage, and has had co2 on it for 3-4 days now. I started at 11psi, but it was a bit too lifeless, then someone suggested it would be better at 20psi, which hasn't helped a great deal. I've shook the keg, rolled it around, put gas on top of the lager, in thru the out tap so it has bubbled the lager from the bottom.
When I try to serve a glass I get nothing but foam, 1st glass, 2nd, 3rd, etc. It dies down after a while but still lacking in decent carbonation. What am I doing wrong here? Any ideas?