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Old 07-26-2011, 11:24 PM   #1
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Default Cold lagered beer - need keg conditioning?

Hey, new to the whole keg scene. If I cold lagered a beer for 2 months do I need to keg condition it before I start serving or does the cold lagering count?

Thanks.

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Old 07-27-2011, 12:08 AM   #2
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Quote:
Originally Posted by MDVDuber
Hey, new to the whole keg scene. If I cold lagered a beer for 2 months do I need to keg condition it before I start serving or does the cold lagering count?

Thanks.
If it's to your taste, just hook up the gas and start drinking in a week or two.
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Old 07-27-2011, 12:35 AM   #3
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That sounds like - hold your horses, carb correctly and your keg conditioning concerns are moot.

Actually I can live with that answer. Thanks!

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Old 07-27-2011, 01:02 AM   #4
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Well if it was carbed to begin with, then you really dont need the week or two on gas, it should be fine right away!

Mmm a two month lagered beer sounds so good! I am trying to wait out my Oktoberfest Ale until October, but have a feeling that the first keg will be done by the end of summer.

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Old 07-27-2011, 12:24 PM   #5
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Thanks for your help. The FG sample tasted pretty good so I might have to just go with it....

I'd love to say that it was my boundless self control that let the beer lager for 2 months (or more - it pains me to count the number of weeks I haven't brewed!) but it was mostly that my life has been crazy busy since March. But I can almost see the light at the end of the tunnel - Good thing since I have some 11-11-11 to bottle up soon...

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