Yes it can be done. Yes some people like it. Yes, a lot of people think it's a waste of time since you could have just added the honey to secondary and not had to worry about inconsistent carbonation. Yes, this has been discussed hundreds of times before. Do a search, you'll find more information than you can shake a stick at!
In Process: Mango Beer, Homebrewers Pale Ale
Bottled/Kegged:Spicy Light Rye, Rice-adjunct Pale Ale, Mild Bourbon Porter, Roasty Stout, Basic Light Mead, Bourbon County Stout Clone
Up Next: Berlinerweiss, Chocolate Raspberry Ale, and American IPA