Bottled my second batch today. T-Can & Bearcat wheatin beatdown from NB. Used 1L and a few 12oz to squeeze the last bit. 24 1L and 5 12oz. 4.5 oz of priming sugar for 5 gal using tasty brew calc. Having a Autumn ale HB to boot !
am i the only one who doesn't mind bottling ? I find it just as enjoyable as the rest of the process . I didnt take me all that long to "git er done".