Bottling from a 5L oak barrel
Hello all. I received a 5 liter barrel from a friend. I then put some of my Russian imperial stout in there. Well not I want to bottle it. Any ideas on how much priming sugar I should use? Should I boil it as well? Thanks to all!
|All times are GMT. The time now is 06:21 AM.|
Copyright ©2000 - 2014, Jelsoft Enterprises Ltd.