silly little question but my local homebrew store has two types of crown bottle caps. one is the normal crown ones, the other are oxygen resistant caps. i went with the cheaper of the two, the normal. was that a mistake?
silly little question but my local homebrew store has two types of crown bottle caps. one is the normal crown ones, the other are oxygen resistant caps. i went with the cheaper of the two, the normal. was that a mistake?
I think the oxygen absorbing caps really only have a use for beers you plan on storing long term, like for years. I'm going to use them for the barleywine I'm aging for the next 4 years. But for everything else I just use the elcheepo bulk caps from my lhbs.
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