Originally Posted by gatorbite87
So pretty much just rack from secondary into the keg, on top of my extract? Do I need to worry about oxidation?
Yes, and yes.
- you could just age in the secondary if it's not oxygen-permeable, no real need to rack it before aging, unless you need that secondary for something more important.
time you rack after primary fermentation you want to be careful about oxygenation. Think "quiet". Keep the transfer line submerged at both ends, then purge any head space in the receiving vessel with CO2 (even better, purge the receiving vessel with CO2 before