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Old 02-28-2013, 05:22 PM   #1
OneFeather
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Default Vintner's apple puree for cider

Could one us Vintner's apple purree for cider? If so what would be some disadvantages? I have not really seen any receipies for Vintner's used much in ciders. Thanks.


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Old 02-28-2013, 06:21 PM   #2
Pickled_Pepper
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I actually saw a post on that product not too long ago and I don't recall if the person ever reposted with results. Apparently its a concentrate of juice only (no fruit) - (Vintner's Harvest Apple Fruit Wine Base?) and one 96 oz can makes a 3 or 5 gallon batch depending on how full or light you want the end product.
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