RobWalker
Well-Known Member
I've got a tin of apple concentrate from a cider kit. However, in my experience, making these up to 22 pints tastes god awful, and I see no logic in wasting it on another brew that I'll probably chuck away.
Anyone got any experience of making these into a decent, palatable cider? Maybe 2 gals would come out better?
Anyone got any experience of making these into a decent, palatable cider? Maybe 2 gals would come out better?