Home Brew Forums > Wine, Mead, Cider & Soda > Cider Forum > Temps for cold crashing




Reply
 
LinkBack Thread Tools Display Modes
Old 11-20-2008, 12:17 PM   #1
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2008
Location: Greenfield, Ma
Posts: 32
Default Temps for cold crashing

just wondering at what temperature does cold crashing work with cider? Could I stick my carboys outside say 35-40 degrees?? and for how long? Do I want to avoid possible freezing temps?? thanks


curbdawg is offline
 
Reply With Quote Quick reply to this message
Old 11-20-2008, 03:23 PM   #2
Vendor and Brewer
Vendor Ads 
Feedback Score: 0 reviews
 
Bobby_M's Avatar
Recipes 
 
Join Date: Aug 2006
Location: Piscataway, NJ
Posts: 20,656
Liked 459 Times on 324 Posts
Likes Given: 8

Default

Anything above freezing works well and the colder it is, the faster crap falls out. It's done when it's clear.
__________________
BrewHardware.com
Sightglass, Refractometer, Ball Valve, Weldless bulkhead, Thermometer, Decals, Stainless Steel Fittings, Compression Fittings, Camlock Quick Disconnects, Scale, RIMS tube, Plate Chiller, Chugger Pump, Super Clear Silicone Tubing, and more!
Bobby_M is online now
 
Reply With Quote Quick reply to this message
Reply

Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
What is cold crashing? Nickhouse80 Beginners Beer Brewing Forum 18 02-15-2012 03:40 AM
Temps and cold crashing question brewhymn Beginners Beer Brewing Forum 8 09-23-2009 11:50 PM
Cold crashing/cold aging Big10Seaner Bottling/Kegging 4 08-05-2009 07:32 PM
Cold Crashing Flounder Beginners Beer Brewing Forum 2 05-18-2009 05:56 PM
Cold Crashing batfishdog37 General Techniques 2 05-01-2009 07:10 PM



FOLLOW US ON