RugenBrau

Recipes 

How much lactose did you add?

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"Your HYDROMETER is the only BEST indicator of fermentation activity. Nothing else is accurate or consistent"...Revvy

bhatchable

Recipes 

+1 how much lactose did you add with your priming sugar??!! I am going to Julian (socal home of apple pie) and and going to pick up a sh*tload of fresh pressed cider and try this out. I expect it to ferment dry, but am trying to guage how much lactose to add to give it some (no overly so) body and sweetness.

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Texas_Brew

Recipes 

Im thinking of brewing this one soon

4 gallons apple juice
24 (2 cups) oz honey
6 oz molasses
1 packet of Danstar Munich yeast
1 cinnamon stick (in secondary)
prime with 2/3 cup of sugar

what do you think?

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To alcohol! The cause of, and solution to, all of life's problems.
Homer Simpson