Originally Posted by Inner10
I've never had a commercial cider that was as dry as an unsweetened home made cider.
I have...there's plenty out there, but you won't find them at typical retail locations. Most of your super-dry champagne-style ciders will usually come from specialty wineries and cider houses.
There is a winery and ciderworks in Thurmond, NC that produces a WICKED dry cider. It's the blend of apples they use and letting it ferment completely dry.