Greetings! Thought i'd show ny cider. It is on day two, 5 gallons of fresh local cider, Lalvin EC-1118 yeast, 1 cup of dark sugar and 3 cups of white sugar, Sailor Jerry Rum in the air lock.
It has a nice krautsen on top, and a wonderful aroma. Air lock is bubbling every 5 sec. Temp is around 69. Didn't check sg, will wait till it stops popping.