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Old 02-13-2009, 03:04 AM   #1
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Default Ready to bottle Apfelwein
My Ed Wort's Apfelwein (exact recipe) is now clear enough to read a newspaper through my carboy so I'm ready to bottle. I plan on using my commercial 12oz brown bottles (Sam Adams mostly), any problems with this?

Thanks!


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Old 02-13-2009, 03:41 AM   #2
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What's your SG?
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Old 02-13-2009, 03:59 AM   #3
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Beer bottles are fine to use.
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Meads: Hababero and Sarrano Capiscumel, Show Mead possibly getting split and flavored, and 12 gallons of Bochet Deliciousness
Ciders:3 Ciders with differing additives TBD, Strawberry/Apple Cider
Wine: Black Cherry Vanilla Port
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Old 02-13-2009, 12:30 PM   #4
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Originally Posted by pizzaman View Post
I'm afraid I didn't take a reading when I started.

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Originally Posted by Tusch View Post
Beer bottles are fine to use.
Sweet, thanks!
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