Originally Posted by brewkinger
1 or 2 raisins (soaked in rum, vodka, gin, or whatever) in each bottle.
My favorite is dark rum.
So... does this mean I can add 2 raisins soaked in dark rum to each bottle and it adds carbonation to the cider?
What size bottles? 12oz. bottles then that means 1 raisin for every 6oz?
How much carbonation?
Im getting ready to bottle my first cider and was wondering my about carbing them in bottles. Hate to have Bombs!