But then it's not apfelwein, it's a spiced cider. Pumpkin pie spice generally contains cinnamon, ginger, allspice, and allspice, and nutmeg. You might want to use fresh (unground) spices for your drink. The ratio appears to be
1 nutmeg: 1 allspice: 2 ginger: 4 cinnamon. Call it one stick of cinnamon, a small piece of ginger, two allspice seeds, and 1/4 of a nutmeg seed.
Fermenting: Blackberry Wine
Aging: Mulberry Wine, Mint Mead, Dandelion Wine, Mesquite Mead
On Hand: Peach Mango Wine, Huck's Cider, Mulberry Mead, Orange Spice Mead, Cyser, Apfelwein, Maple Cinnamon Mead, Hard Cider, Brown Sugar Cider