Hudson Valley NY has a bunch of farms.
I like Meadowbrook as they can generally give me an idea what kind of apples they are pressing and their prices are consistently $5.95/gal ... I've gone to Fishkill Farms, but they seem to be more concerned with the hippies from Brooklyn and selling them $8/gal cider (gets higher throughout the season)... but that's another story... Barton farms has a road stand on RT55 I haven't checked out, but last time I went to their actual farm, they charged me $3 just to get in, so I haven't been exactly in a rush to get to their stand.
All ciders are top quality though and UV flashed, no preservatives, so you can't argue about the quality. I just get a little annoyed that these farms all want you to buy local first, but the local people are the first ones they gouge with their NYC prices.
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