I am far from a brewing expert but, I made 3 1 gallon batches of Ed Wort's. One plain apple, one with apple and raspberry concentrate, and one with a half gallon of apple juice and a half gallon of sam's cranberry juice. The third one I liked the best. I now have a 5 gallon batch brewing that is half sam's cranberry and half apple juice. I used the same yeast that Ed Wort used for his. I like to experiment and making wine you can try different things and see how they turn out.