Well its been in primary for two weeks now and last night I racked it and tried a sample. I am suprised by the flavor! Not what I expected at all. Now dont get me wrong I'm in no way disapointed, but what I tasted was a dry white wine, slighty fruity but not sweet at all.
So here is the question, What now? Any suggestion on aging? I had considered leaving it iin secondary for another week or so but there doesnt seem to be much movment in the airlocks.