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-   -   cider with 3711 (http://www.homebrewtalk.com/f32/cider-3711-a-380880/)

jcam91 01-12-2013 05:33 PM

cider with 3711
 
So I totally had a success using wyeast french saison in my cider. I took ed worts apfelwein and pitched some washed yeast off of my saison brewed with 3711. To sum it up, nice mouthfeel with a little apple notes that blend very well with the yeast flavors. And only 2 weeks in I have zero alcohol/sulfur qualities I usually taste. Gonna drink this one still.

Try it. Thats all I have to say.


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