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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Cider Forum > Artificial aging/conditioning.
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Old 12-09-2008, 04:44 AM   #1
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Default Artificial aging/conditioning.

Has anyone tried to artificially age cider? I've seen kits for red wine, they have a pair of packets. One is an oak based fluid the other is some other clear liquid. I'm wondering if this actually works and if there is an equivalent for cider.


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