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Old 01-11-2009, 09:42 PM   #1
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Default Another noob attempt at Cranberry Cider

1 gallon of Apple Cider in Whole Foods carboy
32oz of pure Cranberry juice (fresh pressed, not from concentrate, no water, etc, $9 for 32oz also from Whole Foods)
1/2 tsp Yeast Nutrient
1/2 tsp Pectic Enzyme
S-04 Yeast
SG 1.050

- Removed/Reserved 32oz of of apple cider
- Added cranberry to apple cider carboy
- Pitched yeast
- Put reserved apple cider into old cranberry bottle and refrigerate

My plan is to let it ferment until I rack and then add the reserved cider back in to fill back up to 1g

Here's a picture....

- On the left is an identical recipe as the above except for no-cranberry (that way I can see what the cranberry did to the flavor).
- In the middle is the cranberry version
- On the right is the original bottle/label from Whole Foods

img_0285.jpg


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Last edited by mysigp226; 01-24-2009 at 01:55 AM.
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Old 01-12-2009, 12:11 AM   #2
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that is going to be some serious cran-flavor!
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Old 01-12-2009, 12:47 AM   #3
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I hope so
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Old 01-12-2009, 05:46 PM   #4
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i work at whole foods and i bought a couple of these the other day. i actually ordered s-04 too along with my incoming beer order. i was going to ferment them out as is, then secondary one on to orange zest and clove and another onto a pound or so of frozen blueberries.

what kind of FG are we looking at with s-04? 1.010?
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Old 01-12-2009, 06:04 PM   #5
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What is the OG, that is what you need to know to estimate a FG
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Old 01-12-2009, 06:28 PM   #6
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my S-04 ciders ( 5 gals AJ with 2 lbs brown sugar) finish at 1.000
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Old 01-13-2009, 05:04 AM   #7
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Default Setting Carboy to "Fast Ferment"

Sig,

Can you please set that to fast forward and email me a glass when it's done? I'm excited about the prospects.

I am itching to get a couple of jugs worth... Hey, "out the window", do they ever put that stuff on sale? I know it's WF and all, but dang, $7 / gallon is steep.
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Oh my gosh, but cider's neat.
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Oh my gosh, but cider's neat!
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Old 01-13-2009, 12:42 PM   #8
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One of my local orchards had 80/20 apple juice to cranberry juice fresh pressed cider That I'm going to try.


5$ a gallon here. how much does the cranberry over power the apple?
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Old 01-15-2009, 03:28 PM   #9
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Quote:
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Sig,

Can you please set that to fast forward and email me a glass when it's done? I'm excited about the prospects.

I am itching to get a couple of jugs worth... Hey, "out the window", do they ever put that stuff on sale? I know it's WF and all, but dang, $7 / gallon is steep.
yeah they do. the had it on sale when i live a couple months ago-most likely going into the holidays. when they do put it on sale its on huge displays most of the time so you cant miss it.
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Old 01-24-2009, 01:52 AM   #10
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7 days after pitching, the SG had dropped to 1.010 so I racked to secondary and added sparkaloid.

5 days after that (total of 12 days) the cider had cleared and this is what I have at the moment. The cranberry one definitely has a cranberry flavor, but it was a bit tart..though not undrinkable. I decide to add about 1/2 cup of splenda to each one and I think the flavor is good to go. Im so excited!!! Both are in my garage cold crashing to stop the yeasties.

img_0288.jpg


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On Deck: looking for something
5g Primary: nothing
5g Carboy: nothing
1g Carboy's: Sweet Sparkling Apple Cider,empty,empty,empty
Bottled: Strawberry Wine
Mini-Kegged: Sweet Sparkling Apple Cider,Cranberry/Apple Cider, S04 Cider
Past Work: Raspberry Cider
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