terminology and procedure question - braggot
|
|
If i wanted to create a "wheat mead" that is technically called a braggot correct?
from what i read i don't think i want to use hops
what's the process for doing wheat? do you have to steep it? for how long?
also does anyone have any links to 1 gallon reciepes for such?
|
Linear Mode
.gif-1367621329.gif)
