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01-18-2013, 02:46 PM
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#563
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Grows On You Like Yeast
Feedback Score: 0 reviews
Join Date: Jul 2011
Location: Astoria, NY
Posts: 5,470
Liked 1117 Times on 805 Posts Likes Given: 1362
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I'm thinking about brewing up a big pot of coffee, letting it cool, and then adding a pound of honey per liter and a pack of D-47 with a little yeast energizer and see what happens... its gotta be better than the time I attempted to just use espresso grounds in primary...
__________________
You are more likely to have a threesome with members of the Japanese women's curling team whilst spinning a plate on your head than you are likely to screw up a batch of JAOM.
YES, WE HAVE TRIED OTHER YEASTS! USE BREAD YEAST FOR JAOM!
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01-18-2013, 03:18 PM
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#564
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Stop looking at me!!!
Feedback Score: 3 reviews
Join Date: May 2012
Location: Houston, TX
Posts: 3,468
Liked 960 Times on 594 Posts Likes Given: 6
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Quote:
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Originally Posted by CreamyGoodness
I'm thinking about brewing up a big pot of coffee, letting it cool, and then adding a pound of honey per liter and a pack of D-47 with a little yeast energizer and see what happens... its gotta be better than the time I attempted to just use espresso grounds in primary...
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Can't be any worse than adding okra :P
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01-18-2013, 03:19 PM
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#565
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Grows On You Like Yeast
Feedback Score: 0 reviews
Join Date: Jul 2011
Location: Astoria, NY
Posts: 5,470
Liked 1117 Times on 805 Posts Likes Given: 1362
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I'm never living okra down, am I? hehe
__________________
You are more likely to have a threesome with members of the Japanese women's curling team whilst spinning a plate on your head than you are likely to screw up a batch of JAOM.
YES, WE HAVE TRIED OTHER YEASTS! USE BREAD YEAST FOR JAOM!
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01-18-2013, 03:20 PM
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#566
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Stop looking at me!!!
Feedback Score: 3 reviews
Join Date: May 2012
Location: Houston, TX
Posts: 3,468
Liked 960 Times on 594 Posts Likes Given: 6
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All these pictures make me want to get into mead making. So far I've concentrated on beer and wine. Time to branch out I suppose.
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Disregard the above comment
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01-18-2013, 03:21 PM
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#567
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Stop looking at me!!!
Feedback Score: 3 reviews
Join Date: May 2012
Location: Houston, TX
Posts: 3,468
Liked 960 Times on 594 Posts Likes Given: 6
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Quote:
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Originally Posted by CreamyGoodness
I'm never living okra down, am I? hehe
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I sure hope not. 
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01-18-2013, 03:23 PM
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#568
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Grows On You Like Yeast
Feedback Score: 0 reviews
Join Date: Jul 2011
Location: Astoria, NY
Posts: 5,470
Liked 1117 Times on 805 Posts Likes Given: 1362
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Quote:
Originally Posted by WesleyS
All these pictures make me want to get into mead making. So far I've concentrated on beer and wine. Time to branch out I suppose.
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Same advice I give to complete and utter noobs... I suggest you do a batch of JAOM first and see if you like it.
Personally I can drink gallons of JAOM just by myself.
__________________
You are more likely to have a threesome with members of the Japanese women's curling team whilst spinning a plate on your head than you are likely to screw up a batch of JAOM.
YES, WE HAVE TRIED OTHER YEASTS! USE BREAD YEAST FOR JAOM!
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01-18-2013, 03:36 PM
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#569
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Stop looking at me!!!
Feedback Score: 3 reviews
Join Date: May 2012
Location: Houston, TX
Posts: 3,468
Liked 960 Times on 594 Posts Likes Given: 6
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Quote:
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Originally Posted by CreamyGoodness
Same advice I give to complete and utter noobs... I suggest you do a batch of JAOM first and see if you like it.
Personally I can drink gallons of JAOM just by myself.
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Yeah, I saw that recipe when I first joined the forum. I figured I'd try it. Seems pretty simple.
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Disregard the above comment
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01-18-2013, 03:39 PM
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#570
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Grows On You Like Yeast
Feedback Score: 0 reviews
Join Date: Jul 2011
Location: Astoria, NY
Posts: 5,470
Liked 1117 Times on 805 Posts Likes Given: 1362
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And the thing about JAOM is if you have to ask a question... you are overthinking it.
I would suggest having mead for the premier of the new season of Game of Thrones. I know I will have the mead and the goblets all set. 
__________________
You are more likely to have a threesome with members of the Japanese women's curling team whilst spinning a plate on your head than you are likely to screw up a batch of JAOM.
YES, WE HAVE TRIED OTHER YEASTS! USE BREAD YEAST FOR JAOM!
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