Happy HolidaySs Giveaway - Winners Re-Re-Re-Re-Drawn - 24 hours to Claim!

Get your HBT Growlers, Shirts and Membership before the Rush!

Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > SG readings and secondary help
LinkBack Thread Tools
Old 02-23-2010, 02:35 AM   #11
Feedback Score: 0 reviews
Join Date: Jan 2010
Location: Troy, IL
Posts: 34
Liked 1 Times on 1 Posts


For small batches, I actually use a 2 gallon primary bucket so that I can make a little more than I think I'll need. It's especially helpful if you're adding fruit to your primary. No worries about headspace in the secondary, plus you can put the left-over in beer bottles for sampling as it ages.


Why yes, my house does smell musty. Thank you for noticing.

WheresOurFish is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
O.G. readings earwig Beginners Beer Brewing Forum 10 12-20-2013 04:50 AM
SG readings Evan General Beer Discussion 4 11-23-2009 11:56 AM
pH readings Anthony_Lopez All Grain & Partial Mash Brewing 3 10-15-2008 06:17 PM
What is my ABV with these readings MediaMikes Beginners Beer Brewing Forum 9 03-08-2008 08:56 AM
sg readings? river rat General Techniques 2 03-22-2005 04:44 AM

Newest Threads