Happy HolidaySs Giveaway - Last Sponsor Giveaway of the Year!

Come Enter the BrewDeals/FastFerment Giveaway!


Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > peach strawberry melomel
Reply
 
LinkBack Thread Tools
Old 09-23-2012, 06:58 AM   #1
jcam91
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2012
Posts: 235
Liked 18 Times on 16 Posts

Default peach strawberry melomel

I made this today.
I started with a almost a gallon of tap water and boiled. *mistake* when I added fruit and honey it was too much volume.
So here is the recipe with water scaled down.

3/4 gallon water
Handful of frozen strawberry
Handful of frozen peaches.
1/10 tsp pectic enzyme
1/10 tsp wyeast nutrient.
3/5 lbs honey
Montrachet yeast.
Boiled fruit and water.
Added honey around 115
Pitched at 80.
1 gallon jug.
Voila.


forumrunner_20120922_235831.jpg

__________________

Brew on folks!

jcam91 is offline
 
Reply With Quote Quick reply to this message
Old 02-07-2013, 09:49 PM   #2
Armand_Giovanni
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2013
Posts: 1
Likes Given: 1

Default

How did this turn out?

__________________
Armand_Giovanni is offline
 
Reply With Quote Quick reply to this message
Old 02-15-2013, 02:45 PM   #3
Xaphoeous
HBT_SUPPORTER.png
Feedback Score: 1 reviews
 
Xaphoeous's Avatar
Recipes 
 
Join Date: Jan 2011
Location: Kaihoro, Phonebox
Posts: 4,565
Liked 794 Times on 775 Posts
Likes Given: 59

Default

Hey jcam...have you give this stuff a taste yet? What's it like? Any issues with clarity?

__________________
mmmmmmmmmmmm, beeeeer

"Just chug a few. Then all of the sudden it's time to be drunk, and you don't have the time for whatever else you were doing." -TallDan
Xaphoeous is offline
 
Reply With Quote Quick reply to this message
Old 03-27-2013, 10:41 PM   #4
jcam91
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2012
Posts: 235
Liked 18 Times on 16 Posts

Default

It cleared up nicely. In the process of moving so I don't know where I placed it precisely atm. But if it cleans up like my braggoy did flavor wise, I'm excited

__________________

Brew on folks!

jcam91 is offline
 
Reply With Quote Quick reply to this message
Old 07-11-2013, 03:22 PM   #5
calcnerd
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2011
Location: Douglassville, Pennsylvania
Posts: 6
Default

Not to bump a dead thread, but I'm going to be starting a similar recipe soon. How did this turn out?

__________________
calcnerd is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools




Newest Threads

LATEST SPONSOR DEALS