Originally Posted by Yooper
Some yeast nutrient and aeration will help! Take off the airlock, stir it up well to get some oxygen in there, and add nutrients. Hopefully that will get it started.
It had yeast nutrient, It was pretty well aerated, we shook it for 5 minutes before pitching the first packet, and again for 5 minutes before pitching the starter. maybe the OG was just to high for that yeast, who knows
It's working now with the ale yeast.