making mead with dark honey...dark like molasses - Page 2

Yan · 06-04-2010, 03:33 PM

Quote:

Originally Posted by Layne

Interesting.
What about cane syrup?

I've heard of people using golden syrup as an adjunct to beer, but I've never tried it.

Abadeon · 06-04-2010, 03:42 PM

Quote:

Originally Posted by Layne

Can you make mead from molasses? Can you make 'something' from molasses.
I live in the heart of sugarcane country, and would like to do something 'local'

I´ve asked about molasses cause I love the taste of it. I use molasses in Stout/Porters, in the last 5" of the boiling.

2ndGenBrewer · 06-04-2010, 04:34 PM

Well if you use only cane sugar you'll have a base to distill rum.