Okay, so I re-racked the cyser today. SG is still at 1.000, but I forgot to get an IG reading, so that doesn't mean much except it's probably done fermenting. Anyway, here's a picture of it before I racked.
I think that's looking pretty good.
Ridding the world of the scourge of alcohol. One glass at a time
Primary - Cranberry wine, Pomegranate Raspberry wine
Secondary - Nothing to see here. Move along.
Bottled - EdWort's Apfelwein, Cyser, Paddy Murphy's Pumpkin Mead, Côte des Bochet, EC-1118 Bochet, MAOM, Mango Melomel, Singles Awareness Day (SAD) Strawberry Melomel