Home Brew Forums - Go-Ferm & Fermaid Dilemma

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Grancru

02-14-2010 07:35 PM

Go-Ferm & Fermaid Dilemma

Will Go-Firm and Fermaid K do their job if added directly to the must without any prep (heating) prior to pitching the yeast?

If this is a problem how should I correct it (5 gals)?

TipsyDragon

02-14-2010 07:44 PM

just pour it right in. heating does nothing for them.

KenSchramm

02-14-2010 08:34 PM

Go Ferm is designed to aid in the rehydration process, and is supposed to be dissolved in the water you are using to rehydate your yeast. Fermaid K is a nutrient, and that goes in the must. Neither requires any heat.

MedsenFey

02-15-2010 01:32 AM

Heat may actually destroy some of the vitamins in them.

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