Spike Brewing 12.5 Conical Fermenter Giveaway - Enter Now!

Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > Game of Thrones Mead

Reply
 
LinkBack Thread Tools
Old 12-12-2013, 08:12 PM   #191
jglazer
Feedback Score: 1 reviews
Recipes 
 
Join Date: Mar 2013
Posts: 355
Liked 54 Times on 42 Posts
Likes Given: 70

Default

Think its too late to make something that will be ready for March of next year?

No one has tried to tackle the Onion Knight's mead? Varus the Spider or Littlefinger? So many options still!

__________________
jglazer is offline
 
Reply With Quote Quick reply to this message
Old 12-12-2013, 08:29 PM   #192
bobbyangel666
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2013
Posts: 13
Default

Hmm, the onion Knights mead. Interesting possibilities with this one. Im still working on attempting to get a white liquid for the white walkers mead, im using almond milk and whole milk at the moment.

__________________
bobbyangel666 is offline
 
Reply With Quote Quick reply to this message
Old 12-12-2013, 09:06 PM   #193
DrunkleJon
I'm good enough. I'm smart enough. And doggone it, people like me.
HBT_SUPPORTER.png
Feedback Score: 1 reviews
 
DrunkleJon's Avatar
Recipes 
 
Join Date: Jan 2011
Location: Alexandria, Virginia
Posts: 4,316
Liked 1010 Times on 760 Posts
Likes Given: 511

Default

Onion Knight... Would you have to include finger bones in it?

__________________
DrunkleJon is offline
 
Reply With Quote Quick reply to this message
Old 12-12-2013, 09:12 PM   #194
MarshmallowBlue
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2013
Location: Boston, MA
Posts: 1,062
Liked 93 Times on 82 Posts
Likes Given: 53

Default

Quote:
Originally Posted by DrunkleJon View Post
Onion Knight... Would you have to include finger bones in it?
More like saffron
__________________

Lifetime goal: 7,777 gallons --- gallons made 45
My Home Brew Blog
My Home-brewing Pinterest < It's a beautiful thing.

MarshmallowBlue is offline
 
Reply With Quote Quick reply to this message
Old 12-13-2013, 12:15 AM   #195
bobbyangel666
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2013
Posts: 13
Default

I guess I was thinking literally trying to boil and onion flavor into one.

__________________
bobbyangel666 is offline
 
Reply With Quote Quick reply to this message
Old 12-13-2013, 12:30 AM   #196
DrunkleJon
I'm good enough. I'm smart enough. And doggone it, people like me.
HBT_SUPPORTER.png
Feedback Score: 1 reviews
 
DrunkleJon's Avatar
Recipes 
 
Join Date: Jan 2011
Location: Alexandria, Virginia
Posts: 4,316
Liked 1010 Times on 760 Posts
Likes Given: 511

Default

Leeks maybe? I mean Creamy made an Okra mead. I am sure Leeks or spring onions may impart an pleasant onioney flavor.

__________________
DrunkleJon is offline
 
Reply With Quote Quick reply to this message
Old 12-13-2013, 12:36 PM   #197
bobbyangel666
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2013
Posts: 13
Default

Quote:
Originally Posted by DrunkleJon View Post
Leeks maybe? I mean Creamy made an Okra mead. I am sure Leeks or spring onions may impart an pleasant onioney flavor.
That's definitely an idea. Hmm now to work out a recipe. Okra though, that's ballsy. I'm doing a milk wine currently not sure where I'm going with it yet though.
__________________
bobbyangel666 is offline
 
Reply With Quote Quick reply to this message
Old 12-13-2013, 01:17 PM   #198
MarshmallowBlue
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2013
Location: Boston, MA
Posts: 1,062
Liked 93 Times on 82 Posts
Likes Given: 53

Default

Quote:
Originally Posted by bobbyangel666 View Post
I guess I was thinking literally trying to boil and onion flavor into one.
I wouldn't, Here's a quote from a pretty old website.

"I know of a fellow who makes a wonderful mead flavored with toasted oak chips that he gets from a brewing supply shop. Really almost anything would work (though the onion mead one guy made was proof that NOT EVERYTHING is suitable)."
Source: http://members.bellatlantic.net/~baronfum/mead.html
__________________

Lifetime goal: 7,777 gallons --- gallons made 45
My Home Brew Blog
My Home-brewing Pinterest < It's a beautiful thing.

MarshmallowBlue is offline
 
Reply With Quote Quick reply to this message
Old 12-13-2013, 01:54 PM   #199
DrunkleJon
I'm good enough. I'm smart enough. And doggone it, people like me.
HBT_SUPPORTER.png
Feedback Score: 1 reviews
 
DrunkleJon's Avatar
Recipes 
 
Join Date: Jan 2011
Location: Alexandria, Virginia
Posts: 4,316
Liked 1010 Times on 760 Posts
Likes Given: 511

Default

Quote:
Originally Posted by bobbyangel666 View Post
That's definitely an idea. Hmm now to work out a recipe. Okra though, that's ballsy. I'm doing a milk wine currently not sure where I'm going with it yet though.
http://www.homebrewtalk.com/f45/should-i-shouldnt-i-okra-mead-debacle-362191/ its worth the read. Though I think that a very mild type of onion addition could work. With a strong flavor like onion I think you really need to go subtle.
__________________
DrunkleJon is offline
 
Reply With Quote Quick reply to this message
Old 12-13-2013, 03:29 PM   #200
drchris83
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2012
Posts: 137
Liked 15 Times on 13 Posts

Default

Quote:
Originally Posted by bobbyangel666

I'm doing a milk wine currently not sure where I'm going with it yet though.
The Dothraki sea?
__________________
drchris83 is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
A Game of Thrones Wicked_Magik General Chit Chat 191 06-27-2014 02:22 PM
Game of Thrones Beer. CatHead General Beer Discussion 4 02-11-2014 08:09 AM
Game of Thrones Beer: Has to be something better than a blonde ale? inhousebrew General Chit Chat 13 03-28-2013 04:59 AM
Game of Thrones Fan? Rich? KingBrianI General Chit Chat 3 10-17-2012 04:26 PM