Boy, they aren't lying. Dry like my 97 year old grannie's cooter. It takes a few sips to get used to the dryness.
I don't suppose there's anything I can do now to balance it out, is there? I like the flavor of the mead, but not the aftertaste (drrrrrrry). Does it jjust need to age more? I pitched the yeast on 4/28.