Spike Brewing 12.5 Conical Fermenter Giveaway!

Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > Cyser

LinkBack Thread Tools
Old 01-22-2008, 04:28 AM   #1
Feedback Score: 0 reviews
Join Date: Jun 2006
Location: South River, NJ
Posts: 2,592
Liked 16 Times on 15 Posts
Likes Given: 1

Default Cyser

1.75lbs wildflower honey
.25lbs buckwheat honey
~.75 gal unfiltered shoprite applejuice
1/3 cinnamon stick
one clove
one pinch of nutmeg
1/5th package of AHS Cyser Pack
1pkg Redstar Pasteur Champagne
1/4 tsp Fermax Yeast Nutrient
1/2tsp Yeast Energizer

Warm some unfiltered shoprite applejuice on the stove, toss in 1/3 cinnamon stick, one clove, and one pinch of nutmeg. Mix in 1.75lbs wildflower and .25lbs buckwheat honey. Cool in the fermenter, add in the cyser pack, nutrient, energizer, yeast and top off with all unfiltered apple juice. The nutrient and energizer are supposed to be in the cyser pack already, but the kit that is supposed to go in was for a 1.070 batch. I added a half dose of each energizer and nutrient for good measure. This is the first time making this mead... i'll update this recipe in a number of months when its finished and bottled.


Last edited by sirsloop; 05-15-2008 at 06:19 PM.
sirsloop is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
When's a Cyser not a Cyser digdan Mead Forum 1 06-02-2009 09:05 AM
First cyser conpewter Mead Forum 5 11-12-2008 06:05 PM
Dry Cyser Stout Man Mead Forum 5 03-02-2008 03:03 PM
help with cyser netmasta10bt Mead Forum 2 12-27-2006 02:54 PM
Cyser Q's palecricket1 Mead Forum 2 08-25-2005 02:26 AM