sbelongie

Recipes 

I am going to be racking my first mead this weekend. The kit I have came with acid blend. should I or should I not add this. should I test ph first?

thanks in advance

will_cbe

Recipes 

Taste it first. If you think it needs to be more sour, then go ahead and add the acid. Since it's a kit, you'll probably need to add the acid.

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Will
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Fermenting: Blackberry Wine
Aging: Mulberry Wine, Mint Mead, Dandelion Wine, Mesquite Mead
Drinking: Apfelwein
On Hand: Peach Mango Wine, Huck's Cider, Mulberry Mead, Orange Spice Mead, Cyser, Apfelwein, Maple Cinnamon Mead, Hard Cider, Brown Sugar Cider