TheJadedDog

Recipes 

Anyone have any suggestions on where to go for a brew in Sacramento CA? I'll be there a bit over the coming weeks for work.

__________________
And now we go AG!

On Tap: Nadda
Primary: Nadda
Planning: Extra Special Bitter

WOP31

Recipes 

Try the beermapping.com site, they have most bigger cities layed out with the bars brewerys and LHBS, its a good resource for travelers.

Cheers

__________________
"Yes, I am a pirate two hundred years too late. The cannons don't thunder there's nothin' to plunder,
I'm an [under] forty victim of fate, Arriving too late, arriving too late."
-Jimmy Buffet

wild

Recipes 

Try:
Rubicon Brewing Company
Brew It Up!
Pyramid
Sacramento Brewing Company
Faultline Brewing Company
Hoppy Brewing Company

Wild

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On Tap -

1. 3 year old Oak Aged Bourbon Porter
2. Barleywine
3. Irish Red Rye
4. Chipotle Smoked Porter
5. Russian Imperial Stout
6. Robust Porter
7. Pale Warrior Ale
8. Traditional Sparkling Mead
9. Squeeze My Grapefruits Summer Blonde
10. Scottish Session
11. Irish Red Rye
12. Kolsch

Primary - Nada
Secondary -

From man's sweat and God's love, beer came into the world. -- Saint Arnoldus

Jaybird

Vendor Ads 

Recipes 

Brew it up has GREAT food as well as good beer
JJ

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Nor*Cal Brewing Solutions
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Redding Homebrew Store
(530)243 BEER
Need a false bottom for your Converted Keg, Kettle or Cooler???
Still have questions PM me here.
http://www.norcalbrewingsolutions.com

TheJadedDog

Recipes 

Awesome, thanks for the input guys, I really appreciate it.

__________________
And now we go AG!

On Tap: Nadda
Primary: Nadda
Planning: Extra Special Bitter

Fish

Recipes 

I think there is also River City Brewing. I had a good sampler set there not too long ago. Its at the K street mall so if you need to do some shopping stop there. They had some nice lighter beer there (not really a lager fan but they were really good).

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Primary : Aqpflpevzrwein (scrabble edition)
Primary : pumpkin beer
Primary : Prickly Pear wine
Primary : Fruit Cider
Secondary :empty

Bottled: Wheat
On Deck: Mead