Originally Posted by Boerderij_Kabouter
I would add my .02 for a side-by-side fermentation cabinet (as in my sig) and a keezer for conditioning/serving. It is a great set-up and takes up less space than a built in chamber. Plus, then you can use more than one temperature (ales/lagers/conditioning/serving).
Looks awesome! I can't wait to see it come together.
Thanks for the .02, I'm trying to get as much feedback and ideas as possible so that once this gets done I'll be less likely to say "I wish I had..".
Not that changes and upgrades won't be possible, I would just like to have it thought through enough so that I'm not doing more work and doing it twice in the end.
Maybe I'll take a look at doing a storage closet built for a fermentation chamber, and go with side-by-side cabinet for now. I'm sure as we get some more work done finishing our basement I'll come up with some more storage room there. The ideas are flowing now, but I should be working...