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-   -   What to do with grape pulp? (http://www.homebrewtalk.com/f25/what-do-grape-pulp-201013/)

Grancru 10-16-2010 06:45 PM

What to do with grape pulp?
 
Does the gape seed, skin and pulp have any redeeming qualities for fertilizer or other use or should it just be discarded in the trash?

petes 10-16-2010 11:00 PM

Most certainly can be put to good alcoholic use but topic forbidden here!

ChshreCat 10-16-2010 11:11 PM

is your soil alkaline?
http://www.down-to-earth.com/grape.html

DoctorCAD 10-17-2010 02:56 AM

Compost pile!

blizzard 10-17-2010 03:15 AM

I made a zin and once I removed the skins/seeds I froze them. I'm thinking of using them in a sour ale, but I'm sure other ales could benefit from a grape/wine influence.

Rossnaree 10-17-2010 03:41 AM

It also has redeeming value in the making of a second wine.

guscampag 10-17-2010 12:37 PM

We usually just feed it to the chickens! they seem to like it.

JebCkr 10-18-2010 09:58 PM

You could throw it at someone and get a satisfying *plop*

Klaatu 10-20-2010 10:59 PM

Toss them to the ckickens. They will eat almost anything.

Shooter 10-20-2010 11:00 PM

Save the nuts to make a fiber rich, crunchy breakfast cereal.


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