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-   -   Red spot in my wine? (http://www.homebrewtalk.com/f25/red-spot-my-wine-388896/)

Montidahobrewer 02-10-2013 06:09 PM

Red spot in my wine?
 
1 Attachment(s)

Can anyone explain this weird blood red spot appeared after fermenting my wine for 36hrs
Used 48 hour turbo yeast and juice that had surcrose sweetener. Juice had beta carotene in it.

Attachment 100200


Montidahobrewer 02-10-2013 06:20 PM

1 Attachment(s)

No it's liquid, it looks like a dye.

Attachment 100201


Montidahobrewer 02-14-2013 10:07 PM

1 Attachment(s)
Attachment 101189

The red spot/dye dissipated.

SG under .999 and the taste is not bad :-/

Montidahobrewer 02-15-2013 10:50 PM

1 Attachment(s)
Attachment 101456

I saved the leftover from racking, for no reason. This is what is left.


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