i'm not in the know on wine recipes (other than the three batches of apfelwein i've made), but i was wondering if anyone has used the ocean spray blueberry juice to make a wine. similar to apfelwein, could i just add sugar and yeast?
Look at the label and check for preservatives. If none then you are good. That is a pre-requisite for the apple juice used in apfelwein. I'd use the same rules and recipe.
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Tap Room Hobo
I should have stuck to four fingers in Vegas. :o - marubozo
Just be careful, I think that it is a "cocktail" not a pure juice and it might have HFCS in it like their cranberry juices do. And I for one have found that corn syrup does take its time fermenting out...
ocean spray blueberry?
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