you were all right! tiz goin faster now, still havnt seen a bubble tho
I'm a newbie to all this fermentin stuff.....but when my apfelstuff looked like that the airlock was making a merry little noise. I actually thought it was raining outside, cept the sun was shinin and the sky was a robin egg blue
lol, i woke up this mornin an there was a bubble every 3 seconds
One way you can help keep it a little warmer is to wrap it in a blanket. The yeast is hard at work and produces some heat of it's own. The blanket will help keep it in.