Morbeer

Recipes 

Can't take a picture because the camera got beat up by the cat, but it is definitely mold. Big green patches of it, getting bigger everyday. Well, back to the drawing board. I'll try again next week after I get this mess cleaned up.

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Happiness is just a bottle away!

jamesjensen1068

Recipes 

Ok the wifa and I made a 5 gal batch last Wednesday. We would like to serve this at our 4th of July party. My thought is to leave it in the primary for two months then bottle to give it around 3 months to condition in the bottle. Does this sound like the best schedule based on the amount of time we have or should I leave it in the primary for only 1 month (as long as fermintation is complete)? Just want to ensure I get the most Liquid Panty Removalness out of it!?!

RushN24

Recipes 

WOW!it has been 36 hours since inoculation and my closet reeks of sulfur. My Apfelwein is steadily bubbling away I can't wait to try it in a few months.

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“Filled with mingled cream and amber I will drain that glass again. Such hilarious visions clamber Through the chambers of my brain -- Quaintest thoughts -- queerest fancies Come to life and fade away; Who cares how time advances? I am drinking ale today.”

-E.A. Poe

Hegh

Recipes 

Sounds good. 3 + 2 would also be good. It's pretty forgiving.

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Triple Cat Brewery

Primary: AHS Oktoberfest, Orfy's English Mild
On Tap: EdWort's Apfelwein, NB's Oatmeal Stout, NB's Spiced Winter Ale, Fuller's London Porter Clone, Yooper's Fizzy Yellow Beer, KingBrianI's Caramel Amber

"Bravery is not a function of fire power." ~J.C. Denton

RushN24

Recipes 

Does Apfelwein count for the 'how many gallons of homebrew in 20XX' thread?

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“Filled with mingled cream and amber I will drain that glass again. Such hilarious visions clamber Through the chambers of my brain -- Quaintest thoughts -- queerest fancies Come to life and fade away; Who cares how time advances? I am drinking ale today.”

-E.A. Poe

brewagentjay

Recipes 

I hope so cause I been counting it....

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Teufel Hunden Brewing Company

Primary - Apfelwein v2, JChrapewein, Light Scottish Ale, SW 420 v2, Devil Dog Ale Version 2
Secondary - OxiClean
Just Bottled - Jay's Irish Stout
On Deck - The Orginal Fat Tire
Planning - "Hail to the Chief -IIPA", "The Straw Berry Blonde"
NTBA - Wicked Ale

Semper Fi

Grasslands

Recipes 

I've been waiting for one month and I'm at my wit's end! I'm not expecting mine to clear up anyways because I used unfiltered apple juice, so my buddy and I are planning to bottle this thursday night (which will make it exactly 40 days in the primary. Then the real waiting game begins.

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GrassLands finally has a new website! All kinds of Awesome!

GrassLands Brewery

Reno_eNVy

Recipes 

Technically, no. You'll want to go here: How many gallons of EdWort's Apfelwein have been made?

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Primary: air and sadness
Kegged: Southeast Asian Wit
Bottled: Light American Lager (5/13/12), Sahti (from keg), English Barleywine (brewed 9/26/09 -- bottled 5/5/10)

LET'S GO LA!
LA CAMPIONE!
PLAY FOR GLORY, THE GLORY LA!

brewagentjay

Recipes 

What if it's not Ed's version?

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Teufel Hunden Brewing Company

Primary - Apfelwein v2, JChrapewein, Light Scottish Ale, SW 420 v2, Devil Dog Ale Version 2
Secondary - OxiClean
Just Bottled - Jay's Irish Stout
On Deck - The Orginal Fat Tire
Planning - "Hail to the Chief -IIPA", "The Straw Berry Blonde"
NTBA - Wicked Ale

Semper Fi

mrmcdowe

Recipes 

I tried to search for this answer and nothing seemed to pop up. I apoligize if it has been asked already.

I made Apfelwein and must of been a little buzzed at the time. I used 2 pounds of DME instead of corn sugar. I just poured it in each gallon and shook the crap out of it till it dissolved. It really took off in the fermentor.

It has been about a month. I am just curious how it will turn out. Any guesses?