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07-10-2012, 12:33 AM
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#10001
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Feedback Score: 0 reviews
Join Date: Mar 2012
Location: Omaha, Nebraska
Posts: 547
Liked 95 Times on 79 Posts Likes Given: 84
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Ok, I will be the 10001st post.
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Primary: Ed Worts AG Porter,
Secondary: Meads: Carmel Apple Mead, Strawberry, Blueberry - Beer: Ed Worts AG Kolsch
Bottled: Beer: Snowpedo, Burned Foot Holiday Ale, Hefewezien, Honey Klosch (10g), Belgian Ale (Schelde), Irish Stout (12yr)
Mead: , Jalapeno, Triple Berry, Blueberry, JOAM (2g), Apfelwein (20g),
On Deck:
Sleepycat Brewery
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07-10-2012, 12:35 AM
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#10002
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Feedback Score: 3 reviews
Join Date: Jun 2012
Location: St. Louis, MO
Posts: 549
Liked 425 Times on 227 Posts Likes Given: 40
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Thanks for the advice guys! I will go ahead and leave it in primary for 3 months and plan to enjoy it by November/December.
__________________
Primary#1: Empty
Primary#2: EdWort's Apfelwein
Primary#3: Empty
Primary#4: Empty
Bottled: Lady Liberty's American Pale Ale, Honey Weizen, Pumpkin Ale, Zombie Dust Clone
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07-10-2012, 01:05 AM
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#10003
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Feedback Score: 0 reviews
Join Date: Mar 2012
Location: Berkeley, CA
Posts: 47
Liked 1 Times on 1 Posts
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I said my first bad words at Ed this morning  Some damn delicious stuff. Second batch already begun.
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07-10-2012, 01:44 AM
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#10004
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Feedback Score: 3 reviews
Join Date: Jun 2012
Location: St. Louis, MO
Posts: 549
Liked 425 Times on 227 Posts Likes Given: 40
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My APA has a friend!
__________________
Primary#1: Empty
Primary#2: EdWort's Apfelwein
Primary#3: Empty
Primary#4: Empty
Bottled: Lady Liberty's American Pale Ale, Honey Weizen, Pumpkin Ale, Zombie Dust Clone
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07-10-2012, 11:07 AM
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#10005
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Feedback Score: 0 reviews
Join Date: Mar 2010
Location: Millbrook, Alabama
Posts: 888
Liked 36 Times on 32 Posts Likes Given: 18
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Just don't let it go too long too frequently. Usually you'd be ok but my last batch autolyzed really bad (albeit was left in for about 4-5mos). At the same time I've left several down for almost 6 that came out great.
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07-11-2012, 08:08 PM
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#10006
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Feedback Score: 0 reviews
Join Date: Jun 2012
Location: Escondido, CA
Posts: 228
Liked 6 Times on 6 Posts Likes Given: 7
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I have a problem. My fermentation chamber is also my kezer for the time being, house is usually in the mid-high 80's over the summer. I'm not sure what to do with the apfelwein once my beer has finished fermenting.
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07-11-2012, 10:08 PM
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#10007
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Feedback Score: 3 reviews
Join Date: Jun 2012
Location: St. Louis, MO
Posts: 549
Liked 425 Times on 227 Posts Likes Given: 40
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Well, my apfelwein made some rhino farts. I think I'll be putting it into a swamp cooler this evening.. it has been fermenting around 72.
__________________
Primary#1: Empty
Primary#2: EdWort's Apfelwein
Primary#3: Empty
Primary#4: Empty
Bottled: Lady Liberty's American Pale Ale, Honey Weizen, Pumpkin Ale, Zombie Dust Clone
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07-11-2012, 11:11 PM
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#10008
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Feedback Score: 0 reviews
Join Date: Aug 2011
Location: Cork, Cork
Posts: 382
Liked 11 Times on 8 Posts Likes Given: 4
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I hate to be the bad guy in this thread. I have been fermenting my apfewein for more than 3 months and i tasted tonight. And I don't like it
I'm not saying it is bad, just that I don't like it. I will bottle it anyway for the people that come to my place and don't like beer.
I don''t think I willl make it again. It is not just to my liking and I will stick to beer in the future.
I keep my full judgment unltil I taste it fullly carbonnated.
__________________
2184L brewed since August 2011.
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07-11-2012, 11:41 PM
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#10009
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Feedback Score: 0 reviews
Join Date: Apr 2011
Location: seattle, wa
Posts: 141
Liked 3 Times on 3 Posts Likes Given: 4
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Quote:
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Originally Posted by Akavango
I hate to be the bad guy in this thread. I have been fermenting my apfewein for more than 3 months and i tasted tonight. And I don't like it
I'm not saying it is bad, just that I don't like it. I will bottle it anyway for the people that come to my place and don't like beer.
I don''t think I willl make it again. It is not just to my liking and I will stick to beer in the future.
I keep my full judgment unltil I taste it fullly carbonnated.
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I don't think this stuff is very good for the first 6-8 months... don't understand why everyone tries to rush this stuff.
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07-11-2012, 11:49 PM
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#10010
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Feedback Score: 0 reviews
Join Date: Apr 2009
Location: Southern Oregon
Posts: 1,691
Liked 68 Times on 46 Posts Likes Given: 65
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Quote:
Originally Posted by america
I don't think this stuff is very good for the first 6-8 months... don't understand why everyone tries to rush this stuff.
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I found around the 5 month mark (including aging in a keg) is pretty good for me. I've made around 30 gallons of this over the last few years.
I let it sit in primary for 2-3 months usually.
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