Originally Posted by Erick

Mine did not look like that at all.

It was more of purpleish brown. The lilacs were purple.

The must doesn't smell so bad now. We will see how it looks at the first racking.

If it doesn't work out...there will be plenty of vinegar.

Originally Posted by Atek

*whew* The picture before your post had me worried... maybe it still should but mine was more of a brown as well. Like a tea...

Originally Posted by Erick

That picture looks like cotton candy jammed in a carboy

Originally Posted by Atek

Keep us updated and I will do the same :-)

Originally Posted by Winepig

Wow!! What a difference a little time makes. We tasted the Lilac back in August and my wife suggested we throw it out, it was just awful. I decided to put it back and forget about it. I tasted it this morning and it's great!!

I just finished bottling it. Like usual, I wish I had made more than a gallon. This will be on the list again next year.

Tim