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-   -   Initial primary ferment question (total newbie) (http://www.homebrewtalk.com/f25/initial-primary-ferment-question-total-newbie-384094/)

wburns 01-29-2013 01:54 AM

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Does this look typical?


wburns 02-12-2013 02:24 AM

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I think it's up high enough, looks kinda disgusting in the wonderful iPhone flash, didn't think it necessary to break out the big camera for this LOL

When I swapped from my primary to the carboy, I topped off with preservative free white grape juice. It's at the bottom of the neck, I think it's high enough?

Thank you for the great advice guys!

Will



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