Originally Posted by slowjerk
Mountain Dew Throwback has real sugar in it BTW
Yeah, and fermenting real sugar ends up taking like crap. Assuming the SUPER acidity and preservatives allow it to ferment in the first place.
Mt Dew is the most acidic soda on the market.
I'm all for experiments, but I can tell you this is gonna taste horrible if it ferments.
Put a little Blue Maui schnapps in Mt Dew for a good time.
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