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Old 09-17-2012, 04:33 AM   #4421
joetownhound
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24,653 + 5 = 24,658 and that is not counting the other two ciders that I have going not in the traditional Apfelwein brew.

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Old 09-17-2012, 11:58 AM   #4422
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24,658 + 5 = 24,663. About a week after starting this one I tried adding a little yeast nutrient. My carboy looked like Mt. Saint Helen with all the erupting. Won't do that again.

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Old 09-17-2012, 07:24 PM   #4423
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24,663 + 5 = 24,668

First post and first batch of Apfelwein.

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Old 09-17-2012, 07:36 PM   #4424
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Just pitched the yeast... 24668+6=24674

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Old 09-18-2012, 08:25 AM   #4425
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24674 + 5 = 24679, My first attempt at brewing anything

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Old 09-18-2012, 08:46 PM   #4426
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10 more gallons! Half my pantry is just storing Apfelwein!

24,679 + 10 = 24,689.

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Pendergrast Family Wines: Bottling in memory of Thomas and Glennadene Miller

Primary: Spiced Apfelwein, Banana, Habanero Mead, Mango Wine, White grape-Raspberry

Secondary: Apfelwein, Choco-cherry Mead, Plum Mead, Blueberry-Vanilla Mead, Mixed berry wine+mead, Cherry Wine

Bottled: Too many to list!

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Old 09-19-2012, 01:22 PM   #4427
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+3 24,656. That tap seems quite popular. Immediately followed by "You're putting this in your Christmas Sixers, right?"

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Old 09-19-2012, 01:48 PM   #4428
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24693 + 5 = 24,698

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Old 09-19-2012, 05:24 PM   #4429
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24,698 + 5 = 24,703

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Old 09-20-2012, 03:47 AM   #4430
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24,703 + 10 = 24,713

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