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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Wine Making Forum > How many gallons of EdWort's Apfelwein have been made?

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Old 11-02-2011, 04:15 AM   #3991
SteveHoward
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+5
21,312

Used golden brown sugar. Don't know how much it will affect the taste, but I love the darker color it gave it.

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Old 11-02-2011, 10:47 AM   #3992
abritton77
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21,312 plus the 5 I just started = 21,317

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Old 11-04-2011, 04:05 PM   #3993
BJL
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+5 = 21,322

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Primary - Smoked American Brown Ale, EdWort's Apfelwein
Secondary -
Kegged - EdWort's Apfelwein, APA, Scottish 60/-
On Deck - ESB, English Barleywine, Koelsch, Alt
http://bjsbrewingblog.blogspot.com/

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Old 11-04-2011, 05:39 PM   #3994
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+5
21,327

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Old 11-04-2011, 09:20 PM   #3995
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+20 (just started a 15 gallon batch)
21,347

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Old 11-05-2011, 05:41 PM   #3996
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+3 = 21,350. Nice round number.

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Old 11-07-2011, 12:31 PM   #3997
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Just bottled 2.5 gal of mixed Apple/Pear (2 gal Apple Juice, 1/2 gal Gerber's Pear Juice)

+2.5 = 21,352.5

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Old 11-07-2011, 12:33 PM   #3998
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+5 = 21,357.5

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Old 11-07-2011, 12:44 PM   #3999
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+ 6.25 ... 21,363.75

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Old 11-07-2011, 07:30 PM   #4000
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Just made 5 gal with ec-118 for the first time
21,363.75 + 5 = 21,368.75

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