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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Wine Making Forum > How many gallons of EdWort's Apfelwein have been made?

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Old 10-03-2010, 05:53 PM   #3411
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Has anyone tried oaking this? I made a batch thats identical to Edwort's minus 1lb of corn sugar. I have some oak cubes that have been soaking in Bourbon with a couple vanilla beans for about 8 months. I'm wondering how it would pair....

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Old 10-04-2010, 02:46 AM   #3412
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17,885 + 5 = 17,890
my first batch and i can't wait to try it

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Old 10-04-2010, 08:11 PM   #3413
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17,890 + 5 gallons sweetened with Orange Blossom Honey and turbinado sugar and spiced with some cinnamon

= 17,895


Last edited by Mischief_Brewing; 10-04-2010 at 08:12 PM. Reason: can't add apparently
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Old 10-04-2010, 08:15 PM   #3414
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17,895 + 10

=17,905

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Old 10-05-2010, 08:03 PM   #3415
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17,905+5

=17,910

Bottled last night and I excited to try my first stab at homebrew. Bottling attempt #2 tonight as well.

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Old 10-05-2010, 09:24 PM   #3416
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17,915.

Threw in fermenter on 7-24, bottled this past weekend. The sample was incredible. Can't wait to try it once carbed up.

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Old 10-06-2010, 12:09 AM   #3417
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17,915+ 15 = 17,930

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Old 10-07-2010, 06:24 PM   #3418
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Quote:
Originally Posted by azingsheim View Post
17,915+ 15 = 17,930
17,935
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Old 10-07-2010, 07:18 PM   #3419
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17,935 + 5 = 17,940

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Fermenting - Deception Cream Stout, Raspberry Apfelwein, Bee Cave Brewery Haus Pale Ale
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Old 10-08-2010, 09:21 AM   #3420
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17, 885 + 5 = 17,890

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