ok so it continued to ferement really slow and ended up with a stuck fermentation after a month and a half. It was well short of finished and wouldnt restart with a yeast starter.
So i've ended up freezing it and pouring the concentrate off. Which it actually doesnt taste bad it's just overly sweet. Something the ladies would like.
thought i would post the juice i used as i dont really know why it stuck but i suspect the juice
Ocena Spray cranberry juice: no preservatives
Ingredients: cranberry juice from conecentrate, grape juice from concentrate, apple juice from concentrate, pear juice from concentrate, Natural Flavors, Pectin, Ascorbic Acid
edit:: also upon drinking about 3 glass's of it i feel like a basketball filled with concrete.. It was like eating 3 chocolate cakes and 2 gallons of milk.
poured it out.